KitchenAid Mixer Professional vs Pro Line

The debate is always changing and evolving, and now it’s time to talk about one of the most hotly contested topics in the world of kitchen appliances: KitchenAid Mixers. What are the differences between the two? How can you decide which one is best for your needs? Let’s dig into these questions so you can discover which mixer is best for you!

Setting up these two mixers side by side it’s easy to see how they’re nearly identical in a lot of ways. The KitchenAid Professional has a 5 quart bowl, 12 settings for dough, and 10 speeds for mixing. The KitchenAid Pro Line has a smaller bowl, 6 settings for dough and 7 speeds. The only difference is the speed controls: instead of a digital speed dial you have push buttons on the KitchenAid Professional.

While they look nearly identical, there are some important differences between them. Let’s take a closer look at those!

KitchenAid Professional vs Pro Line Speed Controls

The differences between the two speed controls are subtle but important. The KitchenAid Pro Line comes with 10 speeds to work with, whereas the KitchenAid Professional only comes with 7 speeds. The difference between these two is obvious when you see how it works: the speed button will either increase or decrease the speed of your mixer depending on your choice. On the KitchenAid Professional you can click through the speeds at a steady pace, or you can click once and it will stop. The KitchenAid Pro Line has a few subtle differences between the speeds as well. When you turn it on it is set to slow speed. This makes it easy to start your mixing without having to manually change anything on your mixer. The speed dial itself has markings that make it easier to figure out what speed you’re using compared to the KitchenAid Professional which only has numbers and no indication of whether the setting is fast or slow.

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What is the difference between KitchenAid professional and Pro line 7?

The difference between the KitchenAid Pro Line and the KitchenAid Professional is the speed control. The Professional has a digital speed control, while the Pro Line has a speed dial. The speed dial makes it easier to figure out what setting you’re on because there are markings on it instead of just numbers.

What’s in the Box?

The other difference is what’s included in each box. It is rare that you would ever need to replace something on your mixer but if you do, then having the extra accessories can be a lifesaver. The KitchenAid Professional comes with a pouring shield and a flat beater attachment. The KitchenAid Pro Line comes with all of those things plus a round-beater attachment and whisk. Neither of these mixers come with the spiral dough hook or the pasta roller.

Dimensions and Design

The two mixers are about the same size. They weigh about 15 pounds and will occupy about the same amount of space on your countertop. The Professional has a larger base and bowls, but it’s not really noticeable in terms of footprint.

How do you know how many quarts your KitchenAid mixer is?

KitchenAid mixers are identified by their size. KitchenAid mixers are not actually measured by the amount of liquid volume that they can hold. Instead, they’re measured by weight. The smaller KitchenAid mixers will have a weight of about 11 pounds, and the larger ones will weigh about 15 pounds (the Professional Series). This is important because it affects the size of your bowl and the speed that it runs at. If you like to make smaller quantities at one time, then you’ll want to look for a mixer that has a lower number (like 5 or 6) or one with a small bowl (like 1 or 2). These mixers will be slower and run at a lower voltage.

What is Kitchenaid Pro Line?

Kitchenaid pro line is available in 6 sizes with 11 attachments and accessories to choose from. The KitchenAid Pro Line Plus Series mixers are the next generation of Professional Series. They feature an all new quieter motor for a more streamlined design, improved mixing bowl for better ingredient incorporation and higher capacity bowl which makes mixing bigger batches easier than ever. It also has a built in spiralizer, pasta roller and dough hook for making noodles and a meat grinder for herbs and zesting.

What is the difference between Kitchenaid Professional?

The KitchenAid Professional comes in three different flavors, but no matter what model you choose all of them will have similar features, including: 3-speed motor (high, med, slow), large capacity bowl for big batches of food, stainless steel mixing shaft and bowl. You can also choose one with a 5 quart bowl or a 6 quart bowl. The 6 quart bowl gives you 20% more capacity to mix bigger batches of food. It’s perfect if you’re making cookies, homemade breads and cakes. One of the coolest things about the KitchenAid Professional is that it has multiple attachments and accessories, and includes a flat beater, wire whip and dough hook, pouring shield and recipes!

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Speed Controls

It’s easy to get confused by the way these two models are labeled. Don’t worry, I had to look this up every time too. It turns out that the name “Professional” doesn’t mean anything; it just means that you have a digital speed control instead of a dial on your KitchenAid Pro Line mixer. The Professional line has 7 speeds (1-6 being slow speeds and 7 being highest speed) while the Pro line has 10 speeds (1-3 being slow speeds while 5-7 are fast). The speed controls are actually identical and only the name is different.

Are they any different?

Well, no, in fact there’s not that much difference between the two models. There are a few changes in design features but they’re subtle and changes that you won’t even notice after a while. The really important things to look at are the speeds which are completely identical on both machines. You do give up some power on your Pro Line with only 7 speeds compared to 10 on the Professional but these things shouldn’t be taken too seriously because unless you’re doing a lot of crazy baking I don’t think it will matter much. Your machine will do what it needs to and do it extremely well no matter which model you get.

What do KitchenAid mixer model numbers mean?

The numbers after your model number are the speeds that you’ll have. KitchenAid Professional models run at 7 speed settings while the Pro Line runs at 10 speed settings.

What is a Power Requirements?

The voltage that your mixer needs is only 15 volts DC or 110-130v AC. You will not need any special power adaptor to use it just plug it in and turn it on you can use it anywhere in the world! If you live in a country with different voltage, then you may need to purchase one separately. If you have an older model mixer then ask if they provide an adaptor as they should be able to give this away on request.

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What is stir speed on KitchenAid?

For a mixer that is high powered and sturdy, you are sure that it can be used for different purposes. And this means different speed settings as well. They exactly know what they need to do and this is why the motor will have to have a particular speed. When it comes to stirring, you know that the mixer will not just run in one place especially if there is an arm in place for such purpose. How do you make sure that there will be no damages even with the vigorous motion? This is where you will make use of a speed setting which has been labeled as stir. And so that there would be no damages on your machine, enable such feature only when necessary.

What speed do you knead bread in a KitchenAid mixer?

The speed of mixing the dough in a KitchenAid mixer will be different from the speed of kneading. For kneading purposes, it has to be on high speed. This is why it is mainly used for making dough for pastries like croissants and sticky buns as well as croissant dough and yeast breads like this one.

What are just a few things that you should take note of when choosing a mixer?

If you’ve never owned a typical stick-and-knob mixer, you may be a bit confused by all the different model numbers. These represent their peak performance levels, not necessarily their power ratings. Some models have 10 different speeds, while some have 12. The higher the number, the faster the mixer can work.

Here are a few tips when choosing a mixer:

• Shop around. Many stores offer great discounts on their mixers. You may be able to find one that is just as good as the more expensive mixers at half the price! Just make sure you check its performance and function before purchasing it.

• Choose an all-metal motorized stand mixer with a bowl-lift mechanism (Cheaper models will use a hand crank and attachment arm to move the bowl.)

• Get something that matches your needs. If you’ll be making more than just dishes, look for an all-purpose model with multiple accessories.

• The strongest, most powerful stand mixers are the 2-1/2-quart models with 24 speeds, but that is not necessarily the best for everyone. Medium duty models start at about 3 pounds and go up to about 10 pounds, with up to 20 different speeds. -they also have a large capacity bowl-lift mechanism and electronic speed controls which helps when you make sauces or whip cream.

Final Thoughts:

The more you know about your mixer will help you make a better decision. I hope that after reading this guide, it has helped you to make a final decision. Study the mixers thoroughly and know what you want to do with them before purchasing. This can help save money and time in the long run. Good luck!

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