Which Mixer Attachment Is Best For Every Recipe

This mixer attachment post will help you know which one to use with the most common recipes so you can stop wasting time and get back to cooking!

The KitchenAid Stand Mixer comes with a variety of attachments that are perfect for a wide range of kitchen tasks. But which attachment is best for every recipe? From making whipped cream, dough, or meringue, here is the go-to attachment for every recipe.

1. When making whipped cream, you want to use the wire whisk. The whisk is the only attachment that disperses air into your whipping cream which creates fluffy whipped cream! It also works great with seasonings and powdered sugar to create a light and airy dusting on desserts.

2. A dough hook is all you need to mix bread doughs that are too stiff for a spoon or spatula to mix well, as well as cookies and muffins! The dough hook will cut through even the toughest dough like butter, while mixing it in just minutes! Use it without fear, because it won’t squish down your bread’s gluten structure.

3. A whisk attachment will work great in place of a whisk to whip egg whites without a ton of extra time by hand. Whip up anything from meringue and angel food cake, over peanut butter pie with jelly, and on to tough bread dough all with the right attachment!

4. The heavy-duty wire whip is our go-to for soups, sauces and stews where you need to beat ingredients together quickly. It also makes quick work of whipped cream for serving over desserts for an even more creamy finish. By far one of our favourites!

5. The wire whisk is perfect for meringues where you want to beat egg whites until they are foamy while folding in other ingredients. It’s also perfect for whipping cream, as well as mixing and blending ingredients for dips, sauces, batter and any number of other dishes.

6. The flat beater is a great accessory for mixing cake batter with an even consistency. It will mix quickly and evenly without the need to scrape down the bowl! Also good for making muffins or pancakes with a thick batter.

7. The dough hook is best for bread dough that is too stiff for a spoon or spatula to mix well. It will cut through even the toughest dough like butter while mixing it in just minutes! Use it without fear because it won’t squish down your bread’s gluten structure like other tools can do!

8. The wire whisk is the perfect accessory for mixing, blending and whipping. It will whip cream in about 30 seconds and then the next time you want to whip cream, use the wire whisk with a touch of powdered sugar for a light and airy dusting on desserts.

9. The flat beater mixes evenly while not needing to be scraped down. It is also good for making muffins or pancakes with a thick batter that might have trouble being mixed well if left on its own.

10. The wire whip is perfect for soups, sauces and stews where you need to beat ingredients together quickly.

11. The dough hook is great for bread dough that is too stiff for a spoon or spatula to mix well. It will cut through even the toughest dough like butter while mixing it in just minutes! Use it without fear because it won’t squish down your bread’s gluten structure like other tools can do!

12. The flat beater is perfect for cake batter or cookies where you want an even consistency with no scraping down the bowl! Also good for making muffins or pancakes with a thick batter.

13. The wire whip is perfect for a wide range of recipes. It will whip cream in about 30 seconds and then the next time you want to whip cream, use the wire whisk with a touch of powdered sugar for a light and airy dusting on desserts. It is also great for making fluffy sauces, whipped creams and frosting!

14. The flat beater is best for cake batter or cookies where you want an even consistency with no scraping down the bowl! Also good for making muffins or pancakes with a thick batter.

15. The wire whip is the perfect accessory for whipping cream, egg whites, milk and butter into meringues. It will whip cream in about 30 seconds and then the next time you want to whip cream, use the wire whisk with a touch of powdered sugar for a light and airy dusting on desserts. It is also great for making creamy sauces, whipped creams and frosting!

16. The flat beater is great for cookies and cakes where you want an even consistency with no scraping down the bowl! Also good for making muffins or pancakes with a thick batter.

17. The wire whip is perfect for soups, sauces and stews where you need to beat ingredients together quickly. It also makes quick work of whipped cream for serving over desserts for an even more creamy finish. By far one of our favourites!

18. The dough hook is perfect for bread dough that is too stiff for a spoon or spatula to mix well. It will cut through even the toughest dough like butter while mixing it in just minutes! Use it without fear because it won’t squish down your bread’s gluten structure like other tools can do!

19. The flat beater is perfect for making cakes and cookies where you want an even consistency with no scraping down the bowl! Also good for making muffins or pancakes with a thick batter.

20. The heavy-duty wire whip is great for soups, sauces and stews where you need to beat ingredients together quickly, cutting through loads of ingredients at once as you go. It also makes quick work of whipped cream for serving over desserts for an even more creamy finish. By far one of our favourites!

21. The flat beater is perfect for cakes and cookies where you want an even consistency with no scraping down the bowl! Also good for making muffins or pancakes with a thick batter.

22. The heavy-duty wire whip is great for soups, sauces and stews where you need to beat ingredients together quickly, cutting through loads of ingredients at once as you go. It also makes quick work of whipped cream for serving over desserts for an even more creamy finish. By far one of our favourites!

All of our top picks for stand mixers are great for a variety of tasks. We love the KitchenAid Artisan because it is so versatile and incredibly easy to clean and assemble! We understand that it may not be possible to have all of the attachments that are available for a stand mixer, so we’ve selected our favourites even if you own a different brand! The KitchenAid Pro 600 has a heavy-duty motor and heavy-duty mixing accessories as well as an attachment hub to hold additional attachments. This mixer is ideal for anyone who need lots of extra power and might want to go back later and purchase additional attachments.

Table of Contents

Which attachment on a mixer is best for mixing breads?

The flat beater is the best attachment for mixing bread dough. It is made from stainless steel and will keep its shape and wont get clogged with bread dough! The dough hook is best for bread dough that is too stiff for a spoon or spatula to mix well. It will cut through even the toughest dough like butter while mixing it in just minutes! Use it without fear because it won’t squish down your bread’s gluten structure like other tools can do!

Which attachment on a mixer is best for making cake batter?

The flat beater is best for cakes and cookies where you want an even consistency with no scraping down the bowl! Also good for making muffins or pancakes with a thick batter.

Which attachment on a mixer is best for making creamed mashed potatoes?

The flat beater is perfect for cake batter or cookies where you want an even consistency with no scraping down the bowl! Also good for making muffins or pancakes with a thick batter.

Which attachment on a mixer is best for making frosting?

The wire whip is perfect for cakes and cookies where you want an even consistency with no scraping down the bowl! Also good for making muffins or pancakes with a thick batter. It will whip cream in about 30 seconds and then the next time you want to whip cream, use the wire whisk with a touch of powdered sugar for a light and airy dusting on desserts.

Which attachment on a mixer is best for frosting?

The wire whip is the perfect accessory for whipping cream, egg whites, milk and butter into meringues. It will whip cream in about 30 seconds and then the next time you want to whip cream, use the wire whisk with a touch of powdered sugar for a light and airy dusting on desserts. It is also great for making creamy sauces, whipped creams and frosting!

What KitchenAid mixer attachments are worth it?

What mixer attachment is used for frosting?

CONCLUSION:

We understand that some of you want to spend more money on a more expensive mixer. We also know that this may be hard for some people! It is important to note that many of the attachments are not interchangeable between brands and it may be hard to figure out where the attachment fits into the system.