On A KitchenAid Stand Mixer, Tilt Vs. Lift

What’s the best way to use your KitchenAid Stand Mixer? That is, what’s the difference between “Tilt” and “Lift”?

Since it was first introduced in 1919, KitchenAid has been an industry leader in appliances. Which includes stand mixers. The original design still stands as one of the best to this day. So if you’re looking for a more affordable alternative, don’t have time to read this entire post right now — no worries. Here’s a quick cheat sheet:

The lift function is for when you’re using an accessory. When you’re making a recipe from a cookbook, the tilt function should be just fine. Happy baking!

Tilt-head vs. Stand mixers compared side-by-side (pour with ease!)…two different worlds! For most folks, the tilt head design is just right. It’s easy to fill and offers plenty of space for ingredients and mixing action. However, it doesn’t work so well with specialty attachments like pasta makers and meat grinders.

I’ve always liked the classic design myself. But after using the tilt head, I’ve come to appreciate it even more! The Tilt head allows me to really get in there but still keep a close eye on things.

The lift head, favored by professional bakers, has one distinct advantage — it’s easier to pour when making things like cookie and cake batters. But for everything else, I’d stick with the tilt-head design.

The bottom line is this: there’s not much difference between tilt and the lift head. If you’re buying a stand mixer, you don’t need to worry about this much. Just buy whichever one has the attachments you want. If you need to know more, however, read on…

Arguably, the most important and useful attachment for most stand mixers is the whisk attachment. It allows you to incorporate dry ingredients into wet ones like a dream (and you’re left with beautifully smooth batters). But there are also attachments that can prepare your cookie doughs or cake batters easily. And then to finish it off, there are a few other accessories that will help ensure your baking success!

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Bowl Deep vs. Bowl Shallow

This is one of the biggest differences between the two. The bowl on a tilt head is a little more deep. This makes it easier to mix taller ingredients like mashed potatoes or tuna salad, but can make it trickier to get in there and scrape the bottom when you’re making batters or doughs. On the other hand, the lift-head stand mixers have a shallow bowl which makes for easier scraping, but it’s not so easy to mix big batch ingredients.

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To be honest, it really comes down to personal preference. The shallow bowl on the tilt-head is just fine for most folks. But if you’re someone who likes to make tall bowls or bowls that are deep, then a tilt-head might not be the best choice for you. There’s really no wrong answer here — it all comes down to preference!

Important Note: If you’re thinking of buying a stand mixer and don’t have one yet, I’d recommend buying one that has both types of bowl. That way you can decide which type is best for you.

Weight and Size

This is another important difference between the two design types. The tilt-head stand mixer has a slightly narrower head than the lift-head design (so more mixing space). But the table-top lift head is generally a little lighter and takes up less space. This can be important if you’re short on cabinet or counter space.

However, if you’re moving your stand mixer and using it frequently, then this might not be a big deal to you! If that’s the case, then it really comes down to personal preference again.

How Many Batter Bowls Does Your Stand Mixer Have

The tilt-head design has three bowl sizes, while the lift-head mixers only have a 2.75-quart bowl (for most). So there’s less to choose from. The good news is that these smaller bowls are a perfect fit for just about anything you would or would not want to make!

But the downside — especially if you already have other stand mixer attachments and your recipe has more than 3 ingredients in it — is that it might be difficult to prepare large batches.

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What I like about the tilt-head model is that you can easily adjust the height of the bowls without having to replace anything. If you wind up needing to make a recipe with more than 3 ingredients and a lot of mass, then this might not be your best choice.

On the other hand, I have mixed my cake batter in 5-quart bowl and found that it was very easy to do so. But in the end if you’re looking for a versatile stand mixer for large batches, then I’d recommend getting one with a 4-quart bowl. This way, your recipes can always be made without you having to get out another bowl of your mixing bowl!

Which mixer is better tilt head or bowl-lift?

In the end, it all comes down to personal preference. If you already have a tilt-head stand mixer and don’t want to get another one because of storage space or other concerns, then by all means keep your current one! If you’re not used to the extra space and like the convenience of having a bowl lift, then I’d recommend getting one that has both. This way, you’ll be able to choose which is best for each recipe.

What’s your favorite mixing bowl?

Once you’ve chosen the right stand mixer, check out our favorite bowls below! We’ve got a whole list of high quality mixing bowls that you can use on your stand mixer. Some even come with their own handles and lids!

What attachments do I need for my Stand Mixer?

The two most common attachments are the whisk and paddle. The whisk is great for whipping together ingredients like cake batter, egg whites or eggs (you know what I mean). And the paddle is great for making cookie dough and a bunch of other things. You can also buy a dough hook or a pasta roller to make pasta from scratch. And if you’re into making homemade sausage, then there’s an attachment for that too!

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If you’re looking to test out some of the most popular attachments available and find out which ones work best for you, then I’d recommend this one below. It includes 3 attachments (whisk, dough hook and egg beater). And each is made of high quality stainless steel.

How much storage space do you have?

This will help determine what size stand mixer you should get. So it’s important that this gets considered early on in your decision-making process. In case you’re wondering, the most common size stand mixer is 5-quart. This will handle just about any recipe you’ll ever need to make as it is.

What does a tilt head mixer mean?

The tilt-head design refers to the arm that is attached to the main stand mixer. It allows you to adjust the height of both of your mixing bowls without having to replace them. This can be quite handy if you’re trying to make a big batch of cookies and are only using one bowl.

How do I clean my stand mixer?

This is actually one of the more common questions that I hear about mixers. There’s no need to worry because cleaning them is a piece of cake! All you have to do is get yourself a damp sponge and sponge down your bowl and attachments until they are totally clean.


After reading this, which stand mixer do you think you’d prefer? Or would you rather stick with what you have right now? Either way, it’s nice to have all of the information on hand before making a decision. This way, all it takes is a quick glance to find out what features and functions are important to you. But for those of you who are still scratching your heads, don’t worry! If you’d like to learn more about mixers, then be sure to check out this review article. It gives you a breakdown of all the different features and functions of a stand mixer so that you can make an informed decision.