How to Cook a Sam’s Choice Spiral Ham: A Step-by-Step Guide

Cooking a Sam’s Choice spiral ham is an easy way to make a delicious yet affordable meal. It is sure to satisfy friends and family alike, and with just a few steps, you can make a one-of-a-kind dish that’s sure to be remembered. Read on to learn all the steps necessary to cook a Sam’s Choice spiral ham in just 10 minutes or less.

Preparing the Ham

Before you start cooking your ham, there are some important steps that must be taken in order to ensure the best possible outcome. First, you will need to make sure that the ham is fully thawed. You can do this by either thawing it in the refrigerator or by submerging it in a large bowl of cold water. The key is to make sure it is completely thawed before you begin cooking. Once the ham is fully thawed, you can rinse it off with cold water and then pat it dry with paper towels.

Once your ham is thawed and rinsed, you can begin prepping it for cooking. Start by removing the plastic netting and any bones that may be around the outside of the ham. This is an important step to ensure that the ham cooks more evenly. Once the bone and the netting have been removed, you can score the fat of the ham with a sharp knife. This will help you separate different slices and gives the fat a chance to crisp up. Once you have finished preparing the ham, you can now move onto cooking it.

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When cooking the ham, it is important to keep an eye on the temperature. You should aim to cook the ham at a temperature of 350°F for about 20 minutes per pound. This will ensure that the ham is cooked through and that the fat has a chance to crisp up. Additionally, you can brush the ham with a glaze of your choice to give it a nice flavor. Once the ham is cooked through, you can remove it from the oven and let it rest for 10-15 minutes before serving.

Cooking the Ham

When it comes time to cook your Sam’s Choice spiral ham, you have several different options. The best choice is to bake it in the oven, as this gives you the best possible flavor and will ensure even cooking. To start, set your oven to 325°F and place your ham inside. Place a roasting rack in the bottom of the roasting pan, then place your ham directly on top of this. Cover the ham with aluminum foil and bake for 15 minutes per pound of ham. Once your timer goes off, you can remove the aluminum foil and cook for an additional 15 minutes to let the fat crisp up.

Finishing & Serving the Ham

When it is finished cooking, remove the ham from the oven and let it rest for 15 minutes before slicing and serving. This gives it time to reabsorb any juices that were lost during cooking. When it’s time to serve, use a sharp knife to slice away the outer layer of fat, then slice your spiral ham into round pieces. You can serve as is or pair with a variety of sides for an even more spectacular presentation.

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Tips for Perfecting Your Spiral Ham

To get the most out of your Sam’s Choice spiral ham, there are a few tips to keep in mind. First, make sure that the fat is scored before you start cooking. This helps the fat crisp up evenly and allows for a more even cooking process overall. Additionally, you can glaze your ham with a mixture of honey and brown sugar for an added depth of flavor. Finally, if your ham has become too dry during cooking, simply brush it with a mixture of orange juice and butter to help give it back some moisture.

Troubleshooting Common Issues

Sometimes, despite your best efforts, issues can arise when cooking your ham. One common issue is that the ham may not cook evenly throughout. This can happen if the fat is not scored deeply enough prior to cooking or if it is not cooked long enough. If this happens, simply place additional aluminum foil on top of the fat sections and continue cooking until the ham is cooked all the way through.

Eating & Storing Leftovers

After enjoying your spiral ham, it is important to make sure that any leftovers are properly stored. Ideally, place leftovers in an airtight container and eat them within 3-4 days. If stored properly, the ham can be eaten cold or reheated gently in a 325°F oven for about 10 minutes until heated through.

Cooking a Sam’s Choice spiral ham is an easy yet delicious way to make a meal that impresses all your friends and family. By following these simple steps, you can cook a delicious sampling of this classic dish in just 10 minutes or less. Give it a try today and enjoy!

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