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How To Choose The Right Stand Mixer Artisan Vs. Architect – Which To Pick

A stand mixer is a kitchen appliance used to mix food ingredients such as dough, batters, and sauces in a continuous mixing process. Typically they have a motor with two or more horsepower that spins at speeds up to 10,000 RPM (revolutions per minute). The attachment can be used for liquid or dry blending.

Which one should you choose? There are many options available on the market today so choosing the right mixer can be quite difficult. This post will help you determine what type of mixer is best suited for your needs: artisan vs. architect style mixers.

The two most popular types of stand mixers are the artisan mixer and the architect mixer. They have different names depending on where you live: their counterparts in other countries are known as “professional” and “home” models, respectively.

The main difference between them is that an architect mixer can be used to perform endless variations of tasks, from making bread dough to creating cakes, while an artisan mixer is only designed for specific purposes. For example, an artisan model can only be used for making batters or thickening sauces.

Which model will work better for you? First of all, it’s a good idea to find out if your needs fit one type or another. Secondly, it’s also important to consider who will be using the mixer. If you’re not a serious baker, then an architect might be the right choice for you. On the other hand, if you’re more of a beginner, then choose an artisan model.

The main difference between them lies in how they are used and what their purpose is. The architect mixer is designed to fit all types of tasks; the artisan one is usually only useful for certain processes. Sometimes there aren’t any compatible models available so this can make choosing one that much harder. If you don’t want to choose right away, take advantage of this post and learn some information about the two styles of mixers.

Colour That’s Important: Being that the mixers are designed to be used in kitchens they tend to be the ones with a colour that resembles the colour of a kitchen appliance (usually black or white). There is no such thing as an architect mixer completely in white or completely black, so it’s better to look for colours that complement your décor. In addition, it may also make a difference if you have limited space in your kitchen since most of these mixers have rather large footprints (1.5 m or slightly more).

If you have the space, however, then I encourage you to opt for the mixer that catches your eye. After all, it won’t hurt to have a mixer as part of your kitchen’s décor; it will also be easier if all appliances match. Either way, they will serve the same purpose regardless of colour so it’s just a matter of personal preference.

Controllers & Speed Settings: Most mixers today have electronic controllers with multiple speed settings and different attachments included in their set-up. Some models even include a dough hook attachment which is perfect for home bakers who want to make bread or pizza dough at home (these tools are generally not included in an architect category). Besides the speed settings, these controllers are also able to control how much flour, liquid and eggs you’re adding to the ingredients.

There are also those that have limited amounts of attachments which are meant to be used with certain recipes. These tools can be easily removed if you don’t need them for a specific recipe. Also, it’s important to know that all mixers at this price range provide a speed control feature and similar accessories so there is no difference between them regarding what you can expect from their features.

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Size And Weight: The size of a mixer plays a major role in its functionality because it determines how many different tasks it can handle at one time.

Typically, the bigger models have more attachments and the motor is turned up to a higher speed. On the opposite end of the spectrum, the smaller mixers’ motors are stronger but not as powerful. On average, it’s recommended that you should choose a mixer with at least 2 to 3 horsepower and 10-liters container so you’re able to use all its features without having any difficulty.

In terms of weight, an architect mixer won’t be too heavy so it doesn’t take up too much space on your counter. They have larger footprints than artisan mixers which makes them slightly harder to transport from one place to another.

If you’re planning on moving your mixer from one place to another often then you might want to consider an artisan model since it’s easier to carry. On the other hand, if you’re going to leave it in one spot then a heavier model would be more appropriate. Also, a common problem with these mixers is that they make a lot of noise when working. If you are worried about the noise level, make sure to buy a model with rubber feet so it doesn’t make as much noise when working on a hard surface.

Easy To Read Controls: These models are generally easier to use than their counterparts since they have different settings that help you control how much liquid or flour is added at each step of the process.

However, this is not a universal rule; some mixers have more complicated controls than others and they offer more options. It’s important that you choose a model that can be easily read and understood by the use who will be operating it. This goes back to the issue of whether or not you are comfortable reading these types of text menus so this is another thing to keep in mind.

Additional Features: One of the most important things to look for when shopping for a mixer is its features since features like built-in shelves, smooth rollers, tilt-back head and other accessories are usually included in addition to what all models have in common (the aforementioned dispenser knobs). These extra features can be very beneficial for home bakers especially if you have multiple types of dough or cake recipes that you need to use on a regular basis.

An additional feature that I think is important is the base since it determines how stable the mixer is. Some models are better than others when it comes to being more stable while working on a surface with a hard surface like your countertop, marble countertop or granite countertop. Usually, those with rubber feet can be more stable than models without them. If you’re not sure what type of surface your countertop has (or don’t want to risk damaging it) then take this into consideration as well.

Multi-Mixer Vs. Stand Alone Mixers: Multi-mixer models are a bit more expensive than stand alone mixers; however they offer additional hardware which makes it easier to use the mixer. These add-ons usually include a bread hook, dough hook and whisk attachments. For those that want to bake bread and make yeast doughs, a multi-mixer is usually recommended over stand alone models.

Also, if you’re planning on using your mixer for a variety of different tasks such as making sauces, mixing salads or preparing dairy products then you should definitely consider getting a multi-mixer model instead of an artisan model. These types of mixers are also more versatile because they can be separated into two pieces which makes it easy to handle the bowl, whisk, ingredient metronome and other accessories all in one place.

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The Versatility Of The Mixer: Not only does a mixer make your life easier by taking care of a number of tasks for you but it also provides you with more options for the type of food that you’re preparing and how elaborate the dish comes out. This is why manufacturers like KitchenAid pride themselves on creating mixers that are capable of handling everything from basic cake batter to pasta dough and even cheesecakes.

In terms of versatility, a stand alone mixer is generally more limited than a multi-mixer. On the other hand, check out some of the greatest mixers in this category:

For those that have multiple jobs to do or have trouble deciding what type of product they should prepare and are stuck on which mixer to buy then it’s important to know different types of mixers and what they can do. This way you know exactly what you’re getting with your new mixer which is key when shopping for one.

Small Mixer Types: These are the most common types of mixers found in bakeries and kitchens all over the world. They include both electric and hand mixers.

Electric mixers are the most common type with their hand equivalents being the most popular models. In the case of electric mixers, they are usually able to handle a single function like mixing or kneading which makes them very versatile in terms of what you can do with them. With hand mixers, you should be aware that they can only be used to knead dough; this means that you cannot use your mixer for making cakes, sauces or anything else for that matter.

Stand Mixer Types: These types of mixers come in various sizes and price ranges depending on their capabilities. They include:

If you’re just a casual home baker or only need to use your mixer for basic dough then you might be content with getting a hand mixer. These devices are often less expensive than stand alone models and can perform more functions. For those that want to purchase a stand alone model, either electric or multi-mixer, should consider the following factors before making their decision:

Comparable Mixer Models & Prices To Help You Choose The Best One For Your Needs

As noted above, KitchenAid mixers are among my favorites because they combine great features with a competitive price. The best KitchenAid mixer models are the ones made of stainless steel and they come in two main categories: Artisan and Architect.

The Artisan models are smaller in size and designed for use in crafting, whipped cream, mixing eggs, kneading dough and other basic tasks. The Architect models are larger with more attachments and accessories and are ideal for more complex recipes such as cakes or pizza dough.

What is the difference between KitchenAid custom and Artisan?

The key difference between the two series is the size.

KitchenAid Artisan Series KitchenAid Custom Series Type Stand alone Stand alone Color Black, white and blue Black, white and other colors Capacity 6.5 quart bowl (1.4 liters) 5 quart bowl (1.35 liters) Wheel size 8 inch 6 inch Weight 34 pounds 17 pounds Warranty 2 year 3 year Price $$$$ $$. The main thing to keep in mind is that the two models come with different sized bowls which means that you can only use the stand mixer with its matching accessories such as a dough hook or whisk attachment.

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What are the different levels of KitchenAid mixers?

There are five levels of KitchenAid mixers available with different accessories and capabilities. Each level has its own base price, capacity and performance with the following levels:

KSM150 – Basic mixer with 4-quart bowl and 5 speed settings.

KSM250 – A basic mixer with 6-quart bowl, stainless steel construction and 5 speed settings.

KSM450 – A basic mixer with a capacity of 5 quart bowl, stainless steel construction, 8 speed settings and an electric start/stop button.

KRM5500 – Premium model that comes with 8-quart stand mixer, stainless steel construction, 10 speed settings, extended warranty and more.

What is the difference between Artisan and heavy duty KitchenAid?

The primary difference is that the Artisan models are smaller and lighter than the heavy duty ones. In some cases, the Artisan models can handle only light tasks such as blending a few ingredients together; this means that they’re not suitable for tasks like kneading bread dough. If you want to knead bread, then it’s best to get a basic or heavy duty KitchenAid stand mixer instead.

What are the differences between Artisan and Architect series?

There isn’t much of a difference between these two models which means that you can get either one of them depending on your budget and how many features you want with your new mixer. The main difference between these two kinds of models is the accessories which include: a range of attachments and attachments with different functions such as sifting, chopping, pureeing or pasta making.

How to Choose the Best KitchenAid Mixer for You?

There are a few things to keep in mind when choosing a new stand mixer for your home – mainly nutritional hiccups. Choosing the best mixing machine requires some careful consideration based on variables such as your kitchen needs and budget. Generally speaking, you must be certain of what you need in a mixer before you make a decision.

Is 4.5 Qt stand mixer big enough?

This may apply to you if your family is small or the cooking space is limited. Consider if your kitchen is large enough to accommodate a stand mixer in it. If so, then this won’t be a problem because 4.5 quart models can be used either with the standard set of attachments that come with KitchenAid mixers or a few extras.

Does kitchen’s floor space permit?

Do you have enough space to store your stand mixer after each use? You should prioritize how much you need to store it and whether or not you can do so conveniently. There also needs to be enough storage space around the machine for storage, especially if it’s going to get very heavy quickly.


Once you know all the intended uses of your mixer and you’re familiar with its features, it’s easy to narrow down what mixer will best suit your needs. The first thing to keep in mind is that all KitchenAid mixers come with various attachments for their various models. Choosing the best kitchen mixer depends on the number of functions that you would like to use the machine for. In addition, it also depends on your budget and whether or not there are any additional accessories that you want in your getting new KitchenAid stand mixer if there are any attachment kits available which can be used along with it. I have noticed that many people still have issues with mixing up their entire recipe by hand.

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