How to Reheat Crescent Rolls

A plate of freshly-baked crescent rolls

Crescent rolls are a beloved pastry that can be enjoyed at any time of the day. Whether you’re looking to serve them at breakfast, lunch, or dinner, it’s important to know how to reheat them properly. In this article, we’ll explore the best methods for reheating crescent rolls, tips for keeping them fresh, freezing and storing uncooked rolls, and even creative ideas for using leftover crescent rolls.

The Best Methods to Reheat Crescent Rolls

There are several methods to choose from when it comes to reheating crescent rolls. The most popular options are using the oven, the microwave, or the toaster oven. However, the best method for you will depend on how many crescent rolls you need to reheat, the time available, and the personal preference.

If you have a large number of crescent rolls to reheat, using the oven may be the best option. Preheat the oven to 350°F, place the rolls on a baking sheet, and bake for 5-7 minutes or until they are heated through. If you only need to reheat a few rolls, using the microwave or toaster oven may be more convenient. To reheat in the microwave, wrap the rolls in a damp paper towel and microwave for 10-15 seconds. To reheat in the toaster oven, place the rolls on the rack and toast for 2-3 minutes or until they are heated through and crispy.

Tips for Keeping Crescent Rolls Fresh

If you’re planning to reheat crescent rolls or store them for later use, it’s important to keep them fresh. This can be achieved by sealing the crescent rolls in an airtight container or wrapping them in plastic wrap. Another tip is to place a piece of bread in the container with the crescent rolls to keep them moist. Additionally, if you don’t plan to eat all the crescent rolls in one go, only remove the amount needed and store the rest in the fridge or freezer.

Another way to keep crescent rolls fresh is to avoid leaving them out at room temperature for too long. If you’re serving them at a party or gathering, try to keep them in a covered dish or under a food tent to protect them from the elements. It’s also important to make sure that the crescent rolls are fully cooled before storing them, as any residual heat can cause condensation and make them soggy.

Finally, if you’re looking to add some extra flavor to your crescent rolls, try brushing them with melted butter or sprinkling them with herbs and spices before storing them. This will not only help to keep them fresh, but also enhance their taste and aroma. With these tips, you can enjoy delicious, fresh crescent rolls anytime!

Can You Freeze Crescent Rolls?

Yes, you certainly can! Freezing crescent rolls is a great way to store them for a longer period of time. To freeze, wrap the crescent rolls in plastic wrap and then place them in a freezer-safe container or resealable bag. Make sure to label the container with the date for easy reference later.

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When you’re ready to use the frozen crescent rolls, simply remove them from the freezer and let them thaw in the refrigerator overnight. Once thawed, you can bake them according to the package instructions and enjoy fresh, warm crescent rolls in no time!

It’s important to note that while freezing crescent rolls is a great way to extend their shelf life, it’s best to use them within 2-3 months for optimal freshness. Additionally, be sure to check the expiration date on the package before freezing to ensure that the rolls are still fresh and safe to eat.

Reheating Crescent Rolls in the Oven

The oven method for reheating crescent rolls is a popular choice. To get started, preheat your oven to 350 degrees F. Then, place the crescent rolls on a baking sheet and bake for 5-7 minutes or until warmed through.

It’s important to note that if you’re reheating crescent rolls that have been refrigerated or frozen, you may need to adjust the baking time accordingly. For refrigerated rolls, you may need to add an additional 1-2 minutes to the baking time, while frozen rolls may require an additional 5-7 minutes. It’s always best to check the rolls frequently while reheating to ensure they don’t overcook or burn.

The Microwave Method for Reheating Crescent Rolls

When time is of the essence, the microwave method can be a great option. To reheat crescent rolls in the microwave, place them on a microwave-safe plate and cover them with a damp paper towel. Microwave on high for 10-15 seconds or until warm. Just be careful not to overheat the crescent rolls as they can quickly become tough.

It’s important to note that the microwave method may not be the best option for reheating large batches of crescent rolls. If you need to reheat a large quantity, it’s recommended to use an oven or toaster oven to ensure even heating.

Additionally, if you want to add some extra flavor to your reheated crescent rolls, you can brush them with melted butter or sprinkle them with garlic powder before microwaving. This will give them a delicious buttery and garlicky taste that will elevate your crescent rolls to the next level.

How to Reheat Frozen Crescent Rolls

If you’ve frozen your crescent rolls, the best way to reheat them is to allow them to thaw in the fridge overnight. Once fully thawed, reheat using one of the methods mentioned above.

It’s important to note that if you try to reheat frozen crescent rolls in the microwave, they may become soggy and lose their flaky texture. To avoid this, it’s best to use an oven or toaster oven for reheating.

Another tip for reheating frozen crescent rolls is to brush them with melted butter or olive oil before placing them in the oven. This will help them retain their moisture and enhance their flavor.

The Toaster Oven Method for Reheating Crescent Rolls

The toaster oven method can be a great option if you only need to reheat a few crescent rolls. Simply preheat your toaster oven to 350 degrees F and place the rolls on a baking sheet in the toaster oven. Bake for 5-7 minutes or until heated through.

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Avoiding Overcooking: How Long to Heat Crescent Rolls

The key to reheating crescent rolls is to avoid overcooking them. If you overcook the crescent rolls, they will become tough and dry. As a general rule, reheating them for 5-7 minutes in a preheated oven, toaster oven, or microwave on high for 10-15 seconds should be enough to warm them through. However, the amount of time may vary depending on the number of crescent rolls you’re heating and the desired warmth. Checking regularly and adjusting the timing can ensure perfectly reheated crescent rolls.

It’s important to note that the type of filling in the crescent rolls can also affect the reheating time. If the filling is dense or contains meat, it may take longer to heat through. In this case, it’s best to cover the crescent rolls with foil to prevent the tops from burning while the filling heats up. Additionally, if you’re reheating a large number of crescent rolls, it’s best to do it in batches to ensure even heating. By following these tips, you can enjoy warm and delicious crescent rolls every time.

Using a Steamer to Reheat Crescent Rolls

While not a common choice for reheating crescent rolls, using a steamer is another method to consider. Simply place the crescent rolls in the steamer basket and steam for 1-2 minutes or until heated through.

One advantage of using a steamer to reheat crescent rolls is that it helps to retain the moisture in the bread, preventing it from becoming dry and hard. Additionally, steaming is a gentle cooking method that does not require any added oil or butter, making it a healthier option compared to other reheating methods. However, it is important to note that steaming may not be the best option if you prefer your crescent rolls to have a crispy exterior.

Creative Ways to Use Leftover Crescent Rolls

If you have leftover crescent rolls, there are many creative ways to use them up. For instance, you can make mini pizzas by topping the rolls with your favorite toppings and baking them. Similarly, you can make cinnamon rolls or apple turnovers with the crescent rolls prepared with sweet fillings. They also work great for appetizers by stuffing with fillings like cheese, ham, or vegetables to make tasty and easy party bites.

Another great way to use leftover crescent rolls is to make savory breakfast pastries. Simply fill the rolls with scrambled eggs, bacon, and cheese, and bake them until golden brown. You can also use the crescent rolls to make mini sandwiches by filling them with deli meats, cheese, and veggies. Another fun idea is to make mini hot dog bites by wrapping the crescent rolls around cocktail sausages and baking them until crispy. With so many creative options, you’ll never waste leftover crescent rolls again!

Storing and Freezing Uncooked Crescent Rolls

If you have uncooked crescent rolls you want to store for future use, just wrap them in plastic wrap and put them in a resealable bag in the fridge. They should be used within two days. Additionally, crescent rolls can be frozen in the same way as cooked rolls. Wrap them well and freeze in a freezer-friendly container for up to three months.

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It’s important to note that when you’re ready to use your frozen crescent rolls, you should let them thaw in the fridge overnight before baking. If you try to bake them straight from the freezer, they may not cook evenly.

Another tip for storing crescent rolls is to keep them in their original packaging until you’re ready to use them. The packaging is designed to keep the rolls fresh and prevent them from drying out. Once you open the package, be sure to wrap any unused rolls tightly in plastic wrap before storing them in the fridge or freezer.

Delicious Recipes Using Pre-Made Crescent Roll Dough

Pre-made crescent roll dough is versatile and can be used in many delicious ways. For instance, you can make chicken pot pie, beef Wellington, or spanakopita using crescent roll dough crusts. For a sweet treat, you can make fruit-filled turnovers or cinnamon rolls. The possibilities are endless, and the convenience of pre-made dough makes these recipes quick and easy.

Another great way to use pre-made crescent roll dough is to make savory appetizers. You can wrap the dough around cocktail sausages or cheese and bake them for a quick and tasty snack. You can also use the dough to make mini quiches or pizza bites. These appetizers are perfect for parties or as a quick snack for unexpected guests. With pre-made crescent roll dough, you can whip up delicious appetizers in no time.

Perfect Pairings: What to Serve with Reheated Crescent Rolls

Reheated crescent rolls are a tasty addition to any meal. Serve them alongside soups, stews, and salads for a quick and easy meal. They can also be enjoyed with a variety of spreads such as butter, honey, or jam for a sweet option. Additionally, crescent rolls can be used as a base for mini sandwiches, or as a side dish for many holiday meals such as Thanksgiving or Christmas dinner.


Now that you know the best methods for reheating crescent rolls, keeping them fresh, and creative ways to use them up, you’ll always have tasty and convenient rolls ready when needed. Whether it’s for an impromptu picnic or with your favorite soup, crescent rolls are a versatile and easy-to-make pastry that should always be in stock in your kitchen, especially when expecting guests. Utilize the tips and tricks outlined in this article for perfect crescent rolls every time.

Another great way to enjoy reheated crescent rolls is by using them as a base for mini pizzas. Simply top them with your favorite pizza toppings and bake in the oven for a quick and delicious meal. You can also use them as a substitute for bread in a breakfast sandwich, or as a base for a savory tart. The possibilities are endless with this versatile pastry!

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